Funny how the odd tweak to a recipe really makes it click!
Tonight I had some kale to use up so I went to my go to recipe, Crispy Kale and coconut bowl:
This time I just sprayed the kale with pam (like frylight) and then mixed up:
1/2 tsp dark soy
1/2 tsp coconut aminos
1/2 tsp sesame oil
1 tsp sriracha chili sauce, And……..
1 TBSP of sweet chilli sauce.
The sweet chilli sauce was awesome!! I poured it all over a large portion of kale and I mean half a big bag. I added 1/3 cup of coconut chips this time as well and stirred together and cooked as usual. Oh yeah and I had a bit of leftover tenderstem broccoli I chucked in as well. It was just fab! I had it will roast chicken and a dab of leftover guac on the side. Now totally stuffed and feeling virtuous! 🙂